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The Traveling Somm
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Tag: Brasato Al Vino Rosso

‘Tis the Season for Barolo

  By Tlregan December 2, 2017 January 4, 2018 Food and Wine Pairing

For me, the holidays are the best time for slow cooked meals, good company and powerful red wines. The combination of cold temperatures, short days… Continue reading

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Tagged   Barolo, Braised Roast, Brasato Al Vino Rosso, Christmas Feast, Holiday Wines, Italy, Pasta, piedmont
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